
Salt Cellars of various shapes and sizes have been found dating from the time of the Greeks and Romans. During the Middle Ages very elaborate salt cellars were placed at the head of the table as a sign of status and prosperity. In addition to the large salt bowl placed at the head of the table, often made of silver, smaller ones would be set around the table for the guests. Social status was measured by where guests were seated relative to the master’s large salt cellar. High ranking guests sat ‘above the salt bowl’ and closer to the host while lower ranking ones sat ‘below the salt bowl’.
A wonderful set of 4 19th century French Crystal Salt Cellars with 4 English Silver Plated Salt Spoons. Residing on octagonal bases, the detail work on these salt cellars is exceptional. They have exemplary diamond cutting and fine flutes which resonate throughout the bodies. There is a thread edge design which is directly above and below the diamond cutting.